Marinated Shrimp
July 07, 2014
By : Inspired Woman Magazine
Contact Inspired Woman

~Submitted by Eileen Walsh
file0001709751700

 

 

 

 

 

1 lb. Cooked Shrimp
1 T. Lemon Juice
1 T. Red Wine Vinegar
1 T. Capers
1 Sliced Red Onion
1 t. Dijon Mustard
½ Cup olive oil
1 t. Basil
1/3 Cup Black Olives
Sliced Lemon
A few pepper corns
Salt and Pepper to taste

Combine and chill for at least four hours.

 

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